Ceviche Nachos

Ceviche…something I thought I would miss when I went vegan. Then this recipe was born, the final result was so good, I went around to my family shoving chips topped with this ceviche into their mouths, analyzing every facial expression…then again I tend to do this with almost everything I make. This has all of… Continue reading Ceviche Nachos

Spicy Potato Taquitos with Avocado Salsa

Tacos…go ahead, google it….amazing right?  The world is obsessed with tacos.  Little do they know that vegan tacos are legit tacos too.  Potato taquitos make up part of the taco family, but sometimes can be bland if the filling is not flavorful.  The idea for these came to me while cleaning out my fridge.  I… Continue reading Spicy Potato Taquitos with Avocado Salsa

Chickpea and Hearts of Palm Cakes with Chipotle Mayo

Vegan crab cakes? Maybe not, but these definitely belong on your plate tonight. Crispy outside, decadent and moist inside, plus that kick from the chipotle mayo makes them irresistible . Rough chopping the hearts of palm added the right texture to this cake.  Can you bake these? I am sure you can, yet shallow frying… Continue reading Chickpea and Hearts of Palm Cakes with Chipotle Mayo

Vegan Mexican Tortilla Soup

Tortilla soup tastes like home to me.  There are countless ways to prepare it and almost every home cook has their own recipe for it.  My vegan version has a bit of roasted corn, dried pasilla chile and smoky chipotle. A flavorful and rich tomato broth is the base for the real mvp’s in this… Continue reading Vegan Mexican Tortilla Soup