Adding a few more options to my vegan desserts for the holidays. This pumpkin cake is super moist, perfectly sweet and pairs well with that cup of coffee, espresso or tea.  Holiday season is here, so let them eat Vegan Cake! Ingredients Dry 1 cup flour all-purpose 1 1/2 tbsp corn starch 1 tsp baking… Continue reading Vegan Pumpkin Spice Cake